Welcome to Brenda’s French Soul Food
Brenda’s French Soul Food, nestled in the heart of San Francisco, masterfully blends the rich flavors of Southern cuisine with the charm of French culinary traditions. Founded by Brenda, an Asian, LGBTQ, and women-owned venture, the restaurant emphasizes inclusivity and accessibility, welcoming all through its ADA-compliant features. The menu tantalizes with dishes inspired by Cajun and Creole roots, perfect for breakfast and brunch. Notably, their Molasses Black Walnut Iced Coffee stands out as a refreshing delight. With options for vegans and an inviting atmosphere, Brenda's elevates soul food to a soulful experience, making it a cherished spot for locals and visitors alike.
Brenda’s French Soul Food: Reviews & Ratings
Terrific spot for breakfastbrunch. Wonderful southern twist on eggs benedict with a fluffy AF biscuit and a side of grits. I never expected an espresso would be worthy of a mention in a restaurant review, but damn, that was good!
Deliciousness. The fried chicken with the biscuit is a must try. Finish your meal off with one or several flavors of beignet they offer you wont be disappointed ...
Brendas is a must visit in SF. Great atmosphere and a friendly, efficient staff. I had the catfish and grits. It was one of the most delicious meals I have ever had. Biscuits and gravy were top notch! So flavorful!
Phenomenal, totally authentic New Orleans style cuisine for what you would pay at Dennys. A shrimp and cheese grits as good as the one I had earlier this year in the actual French Quarter of New Orleans, Community Coffee, and beignets! It was very busy but dinging service a star for not refilling coffee before being asked.
Brendas is a real treat for eating out. Seated quickly, my food was ready in ten minutes. Four piece fried chicken was fantastic, especially with the slightly spicy jelly. Collared greens were the ...
Where I live, there isnt any soul food so any chance I get to have it when Im on vacation I am sure to take it. Brendas chicken and andouille gumbo did not disappoint. The dish tasted homey, warm, cozy and felt like you were getting the ...
Excellent beignets favourite being apple then crawfish and blackened catfish, I would highly recommend for delicious food. The food also came very quickly. ...
Brendas French Soul Food in San Francisco was the perfect addition to our trip. When you enter, youll be greeted by the friendly staff and instructed to write your name on the chalkboard if you hadnt already. They were steady for New ...
Location
-
652 Polk St San Francisco, CA 94102 United States Hotline: (415) 345-8100
Welcome to the culinary tapestry of Brenda’s French Soul Food, where Southern comfort meets the vibrant flavors of Cajun and Creole cuisine. Nestled in the heart of San Francisco at 652 Polk St., this charming eatery has crafted a niche for itself in the vast landscape of breakfast and brunch spots. With its warm ambiance and welcoming spirit, Brenda’s offers a dining experience that is both casual and inviting, perfect for families, groups, and food enthusiasts alike.
As you step inside, you'll appreciate the restaurant's commitment to accessibility and inclusivity—complete with wheelchair access, gender-neutral restrooms, and even options for your furry friends with outdoor seating available. The staff's proficiency in American Sign Language and the incorporation of QR code menus ensures a comfortable experience for all.
The highlight of Brenda’s French Soul Food truly lies in its menu. Each dish is a love letter to Southern culinary traditions, featuring ingredients that sing with authenticity. Among the house favorites, the Fried Chicken Benedict stands out, boasting crispy fried chicken layered on a tender cream biscuit, topped with perfectly poached eggs and drizzled with rich Creole hollandaise. Priced at $22, this dish is a staple for good reason.
Don't miss the Catfish Benedict, another delightful option that embraces both textures and flavors. It pairs the flaky goodness of fried catfish with the comfort of biscuits and eggs. Each bite is a reminder of the soulful origins of the dish. For sandwich lovers, the Shrimp Poboy offers a delightful crunch with its chipotle remoulade enhancing every succulent shrimp. At $18, it’s a worthy indulgence.
Moving beyond the classics, the Chicken Fried Steak is a stellar choice for those seeking hearty satisfaction. Served with mashed potatoes and creamy country gravy, it's comfort food at its finest—perfect for any brunch lover. Meanwhile, the Special Pork Belly, drizzled with pepper jelly glaze, gives a gourmet twist to a traditional favorite, accompanied by dirty rice and green beans for a balanced meal.
For those worried about dietary preferences, Brenda's does not shy away from offering a selection of vegan options and caters to various palates, making it a great destination for everyone. The casual atmosphere is complemented by moderate noise, making it ideal for a lively meal or quiet brunch with a friend.
Nestled in the bustling Mission District, Brenda’s French Soul Food is not just a meal; it’s an experience that embraces the heart and soul of Southern culture. Make your reservation today, or simply stop by—we guarantee you'll walk away with a full belly and a happy heart.
For inquiries, call (415) 345-8100 or explore their menu options online. Brenda’s French Soul Food awaits with open arms and delicious plates ready to be shared.
